Nat Geo Day Tour: A História da Massa
Excursões e passeios de um dia

Nat Geo Day Tour: A História da Massa

De
R$ 1.506,00
Cancelamento gratuito
Voucher digital aceito
duração: de 4 horas a 8 horas

Esta experiência atende aos critérios do Conselho Global de Turismo Sustentável. Ao escolher esta experiência, você pode proteger os lugares que ama, cuidar do meio ambiente e apoiar as comunidades locais

Faça isso porque
  • Aprenda sobre a história da massa e ouça histórias sobre como Gragnano, e uma família em particular, se tornaram o epicentro da produção de massas secas e, por fim, famosas mundialmente pela produção de massas.
  • Experimente uma oportunidade exclusiva de visitar moinhos restaurados no Vale dos Moinhos, uma ravina verdejante e inclinada, estrategicamente posicionada entre as montanhas e o mar, nas encostas entre Sorrento, Nápoles e a Costa Amalfitana.
  • Experimente fazer massa fusilli durante um workshop interativo com “Nonna Giuseppina”, uma autêntica especialista disponível para orientá-lo enquanto você amassa e enrola
  • Delicie-se com um delicioso almoço de macarrão com ingredientes provenientes do jardim da fábrica, uma verdadeira experiência da fazenda à mesa
  • Visite os bastidores da área de produção e testemunhe o processo de fabricação e embalagem da massa passo a passo, adquirindo uma apreciação mais profunda da arte e precisão envolvidas.
O que esperar

Descubra a essência de Gragnano neste tour de massas exclusivo da National Geographic, começando com um passeio panorâmico de ônibus pela Baía de Nápoles sob o olhar atento do Monte Vesúvio. Seu guia treinado pela National Geographic lhe dará uma visão da cultura da Campânia enquanto você absorve as vistas.

Sua primeira parada é o Vale dos Moinhos, uma ravina nas encostas entre Sorrento, Nápoles e a Costa Amalfitana. Aqui, um historiador voluntário local e moleiro aposentado, dedicado à restauração do local, revelará a fascinante engenharia por trás da série de moinhos, dos quais dois serão abertos exclusivamente para viajantes neste passeio.

Desfrute de uma caminhada tranquila pela paisagem antes de ir para uma renomada fábrica de massas com tradições profundamente enraizadas. Surpreenda-se com a criatividade do chefe fabricante de massas, Antonino Moccia, e os 140 formatos diferentes de massas da fábrica. Acompanhado pelo proprietário da fábrica, você embarcará em um passeio pelo museu, ouvindo histórias que moldaram essa indústria ao longo dos séculos. Você aprenderá sobre uma das mais antigas famílias produtoras de massas da área, uma ancestralidade que é parcialmente responsável pela jornada transatlântica da massa para os Estados Unidos no final dos anos 1800.

Em seguida, é hora de arregaçar as mangas em uma sessão interativa de preparação de massas, com Nonna Giuseppina à disposição para guiá-lo enquanto você amassa. Por fim, delicie-se com um almoço de massas com ingredientes provenientes do jardim da fábrica, uma verdadeira experiência da fazenda à mesa e uma maneira gratificante de terminar o passeio.

Leia mais
O que está incluído
  • check Guia
  • check Transporte
  • check Aula de preparação de massas
  • check Almoço
  • check Bebidas
  • check Taça de vinho
O que lembrar
  • Este passeio pode não ser adequado para pessoas sensíveis ou intolerantes ao glúten devido à quantidade de farinha solta no ar
  • Observe que, durante sua visita à área de produção da fábrica de massas, você deverá usar uma rede protetora para o cabelo e um avental descartável.
  • Não é adequado para cadeiras de rodas
  • Traga calçado adequado
  • Esta experiência não segue nossa política geral de cancelamento. Se você precisar cancelar, você deve fazê-lo com pelo menos 48 horas de antecedência para receber um reembolso total.
Leia mais
Provedor
TUI ITALIA S.R.L.
Taxa de reserva
Boas notícias! Nenhuma taxa extra é aplicada a esta reserva.
Política de cancelamento
Receba um reembolso de 100% se você cancelar até 2 dias antes do início da atividade.

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