This unique experience starts with a welcome cocktail followed by a show-cooking, 10-course tasting menu, and ends with dancing until you drop to groovy tunes spun by a private DJ.
About your host, Rodolfo: "I'm an architect, interior designer and culinary event producer. I decided to mix all my passions into one and the result is incredible dinners at unusual, hidden places in Barcelona and Madrid. That's how 'Let ́s Drunch', my event agency where we create experiences in unusual venues, was born."
Eatwith is the world's largest community for culinary experiences with locals. Savor local food and enjoy dinner parties, cooking classes and more in beautiful homes and exclusive venues.
8-Course Tasting Menu
Olive spherification with piparra and anchovy
Crispy tuna tartare taco with guacamole and quimchi mayo
Lima sweet potato cause
Pea cream with crispy sausage and fresh creme
Veal cannelloni with Catalan idiazabal cheese and meat juice
Truffled puree with seasonal mushrooms and asparagus
Lemon sorbet with orange liquor foam
Winter textures: pumpkin pie with cinnamon ganache and ginger foam
Red and white wine
Combined: Bonanto spritz, Negroni, gintonic