Join Italian host Isotta for a Spanish/Italian fusion dinner in the quintessentially Spanish 'La Latina' neighborhood. The star of the dinner is the host's absolute favorite pasta dish!
About your host, Isotta: "I'm Italian and I've lived in Madrid since 2013. Having lived in different countries of the Mediterranean and getting married to a Bolivian woman have inescapably led me towards fusion: my dishes are Mediterranean-based, especially Italian, with touches of Spanish, Moroccan and Latin-American cuisine."
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APPETIZER
Homemade bread with spicy mango cream
Includes a glass of "bianco macchiato": white wine mixed with soda.
Homemade bread with eggplant cream
Crunchy cheese cup with grapes in rum sauce
STARTERS
Iberian ham mousse with zucchini salad
Fried eggplant with caramelized apple/peach, mustard syrup and goat cheese
main course
Prosciutto and Pesto Cavatelli
Cavatelli di Puglia with prosciutto and pesto. [Ingredients: Cavatelli, prosciutto, basil or pistachio pesto, tomato sauce, fresh tomatoes and peppers, almonds.]
Dessert
Peach Cobbler or Apple Crumble
The perfect ending to this meal