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A day full of art, nature, and mouth-watering flavours awaits you on this full-day tour of northern Lanzarote. Lazlo, one of our local expert guides, says, “This tour gives you a snapshot of Lanzarote through the eyes of the island's legendary artist, sculptor, and eco-warrior, César Manrique. He worked with local authorities to protect the island's natural beauty by introducing laws to keep buildings low—no taller than palm trees and always in the classic Canarian style.”
Your first stop is the César Manrique Foundation, which was also his former home, built right into lava bubbles – impressive, right? This spot is all about blending art and nature, with funky sculptures, wow-factor walkways, and plenty of cacti to marvel at. Next, we'll head to the Cueva de los Verdes, a natural wonder created by ancient lava flows, where you'll stroll through the stalactites and stalagmites of this underground world. From there, we'll continue to the Mirador del Rio, a viewpoint designed by Manrique himself.
After snapping up some epic photos of Lanzarote and the Chinijo Archipelago from up high, you'll stroll through the Valley of a Thousand Palm Trees – where a tradition of planting a palm for each newborn has made this village the greenest spot on the island. You'll love the charming white Canarian houses, vibrant Bougainvillea, and learning that Manrique lived and worked in Haria until his passing in 1992. After a fresh, locally sourced lunch in a cosy Canarian house, you'll wrap up this adventure at the quirky Red House in Arrieta, perched right by the sea.
Based on 24 reviews from verified customers
Patrice
From United States of America - June 2025Traveled as a couple
35 - 44 years old
Excellent
Overall rated5/5
Isa
From United States of America - May 2025Traveled with a group of friends
45 - 54 years old
Great
Overall rated4/5
La journée n’est pas assez remplie. Il faudrait faire en plus le jardin des cactus.
Claudette
From United States of America - May 2025Traveled with family
55 - 64 years old
Excellent
Overall rated5/5
Le personnel est très sympathique et efficace. Les installations sont très bien. En ce qui concerne le restaurant, seul bémol, l'installation du buffe ...
Guy
From United States of America - May 2025Traveled with a group of friends
45 - 54 years old
Excellent
Overall rated5/5
Tout est parfait, le seul point noir est l organisation du self , les entrées se retrouvant après les plats chauds.
Nicolas B
From United States of America - May 2025Traveled as a couple
Excellent
Overall rated5/5
Bibi281
From United States of America - May 2025Traveled with family
45 - 54 years old
Excellent
Overall rated5/5