Let Chef Gaetano transform you into a pizza chef! You'll make the dough, learn the methods of mixing, drafting, and combining traditional and creative condiments, before sitting down to eat.
About your host, Gaetano: "Born and raised in Naples, I'm in love with the art of cooking and I'm passionate about travel photography. My menu is inspired by traditional Mediterranean cuisine and is enriched with typical Neapolitan flavors. The table is where we meet and have a good time together!"
Eatwith is the world's largest community for culinary experiences with locals. Savor local food and enjoy dinner parties, cooking classes and more in beautiful homes and exclusive venues.
Pizza margherita cooked in the oven with mozzarella and basil
Fried pizza with tomatoes, basil, Parmigiano Reggiano cheese and mozzarella
A PIZZA FRITTA