Explore an upscale Paris neighborhood while visiting bakeries, pastry shops, and food markets to munch on the best sweet treats while learning about Parisian pastry culture.
About your host, Lynne: "I'm originally American but have been based in Europe for over 20 years. I've always had a sweet tooth so I trained to be a pastry chef at Le Cordon Bleu. After working for Pierre Hermé I started my business, Sweet Tooth Tours, two years ago."
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Paris pastry tour of 16th ARRONDISSEMENT
Tasting according to seasons and your preferences! Baguettes, croissants, meringues, fruit tarts, cheese, macarons, fresh fruit and more are often featured.