The tour begins visiting the main attractions of the old town such as the Basilica of Saint Nicholas with its precious Crypt, the ancient Cathedral of Saint Sabinus and the millenary Swabian Castle.
You will then go on to enjoy several tasting sessions in a panificio (bakery), to learn how focaccia Barese is made and taste a slice; in a salumeria (delicatessen), to find out about different kinds of cheeses and salami while drinking a glass of wine. You will also visit a local place to discover the fried street food's strong flavours in sgagliozze and panzerotti.
Visit a gelateria (ice-cream shop) and enjoy the home-made ice cream choosing your favourite out of a great selection of flavours! Finally, the tour will end exploring the modern French part of the city along the famous sea-side, opera theatres and luxury shopping streets.