Drinks & tastings in Dubrovnik
Wine and food private tour from Dubrovnik
Become a sommelier for a day, taste some of the best Croatian wines, visit the oyster farm, and learn more about growing oysters.
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Korčula town and Pelješac vineyards private tour from Dubrovnik
Discover Korčula's old town, explore a variety of local wine cellars and enjoy a unique wine tasting on this private tour.
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Elaphiti Islands exclusive gastronomy private boat tour
Book now and discover the culinary culture of Croatia on a luxury boat around the beautiful Adriatic islands.
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Private Korcula and Peljesac wine tasting trip from Dubrovnik
Book a private trip to Korcula and Peljesac with transportation from Dubrovnik. Visit the wine region of Croatia, stroll through the medieval town of Ston and discover the history of Korcula island.
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Korcula and Ston full-day trip with wine tasting
Discover the highlights of the Peljesac Peninsula, from the impressive walls of Ston to Korcula, and taste Croatian wines and liqueurs at a local winery.
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Korcula island is lucky enough to be carpeted in vineyards and dotted with pretty little hamlets, all of which you'll discover on this half-day tour. You'll take in all the hot spots – and photo points – as you're whisked past the old town and into the countryside for a wine and oil tasting.
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The Culinary Secrets of Dalmatia Cookery Class with Wine Tasting
There's nothing quite like experiencing Croatian culture through its culinary heritage, surrounded by the scent of home-grown herbs and the warmth of traditional hospitality. Travel along the Adriatic coast to experience a cooking class at a family estate situated in one of Konavle's authentic villages.Begin your visit with a welcome drink, before one of the family will introduce the plan for the day and show you around the estate. Guests are then divided into groups to prepare different dishes for lunch and then it's time for the hands-on cooking experience. As you discover the secrets of Croatian cooking, you'll also take part in a wine tasting session,After an explanation of the family's history of wine production, you'll take a seat at the communal lunch table, and tuck into your creations. The day winds up with an opportunity to buy some of the family's homemade products such as wine, liqueurs, and sweets. What better way to get to know the cuisine of the Adriatic coast than by creating and tasting its culinary wonders.
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